Category: Recipes

As I write this post, we’re just days away from Christmas. Have you finished all your food preparations for the big event? I just finished doing the last of my baking.

Armed with some coupons to buy some Challenge Butter at the store, some Good Cook bakeware and a huge assortment of holiday recipes to choose from on the Challenge Butter website, I took butter to the maximum and decided to make a traditional favorite around here; shortbread cookies. Of course if you know our family, it’s not a celebration without something Disney thrown into the mix, so we cut the cookies out

Barista Prima Coffeehouse® K-Cup® packs are a new exclusive collection of the world’s finest Arabica coffees, roasted in the tradition of Europe’s most celebrated coffee houses. Designed for the passionate coffee lover, the Barista Prima Coffeehouse darker, richer blends feature:

A well-stocked pantry, full of versatile, useful ingredients means you’re always ready to whip up a healthy meal in a matter of minutes.

Whether stocking up on staples or avoiding the latest onslaught of snow, a prepared pantry will enable you to sustain your family throughout any weather.

Soup has a way -especially in winter- of being so comforting at the dinner hour. This time of the year we eat it a lot in our home, and I’m always on the lookout for easy soup recipes that I can make quickly.

Imagine putting dinner on the table in 10 minutes with just 4 ingredients…well for the soup anyway, you’re on your own for any sides you want with it!

One of the most delightful tastes of fall and winter is warm apples. Hot Apple Cider and Apple Pie, both of those are wonderful to have after an evening meal, or afternoon of playing in the cold.

Green Mountain Naturals brings the warmth and sweetness of those apples in convenient Hot Apple Cider K-Cup packs. Made from the fresh-picked goodness of sweet orchard apples from the Pacific Northwest and without artificial flavors or preservatives, Hot Apple Cider is a great-tasting beverage you can feel good about sharing with your family.

I don’t know about you but my oven is working overtime this holiday season! I’m using the baking pans faster than I can wash them! Over the years I’ve picked up some tips and tricks from various sources to streamline my holiday baking and cooking, but I’m always open to new ways to use ingredients and prepare dishes.

This year Fisher Nuts is teaming up with Food Network Chef Alex Guarnaschelli, a regular judge on Chopped, to make your holiday cooking a bit easier and she offers up some simple twists for cooking with nuts during the holidays.

Well Thanksgiving is over, and now we can focus on Christmas. The turkey or the ham is generally the focal piece, but side dishes can make or break a meal I think. I mean what good is all that juicy meat if you have soggy vegetables or over salted potatoes to go along with it?

My family isn’t that adventurous when it comes to vegetables. We have a few standbys in our home. Potatoes, cauliflower and broccoli are approved. Green beans and carrots are tolerated. That’s about the extent of the palates around here. Oh but what about corn?! Those sweet delicious nuggets? (shh…corn is actually a

There are days I’m so thankful that I no longer work a 9 to 5 job, with just two fifteen minute coffee breaks. I get to have coffee break whenever I want to by blogging….and believe me, it’s a whole lot more than just two!

I have a ‘Coffee Bar’ set up in my dining room with coffee machines, a proliferation of hot and cold beverage flavors, sugars, creamers and syrups. And the other day I added to them a couple of Torani Syrups for some more fun to stir into my caffeine choices.

This recipe comes from a Woman’s World magazine. It’s phenomenally easy and these rich chocolaty confections have a surprise inside. For holiday gatherings you could of course do red/green/white sprinkles, or tint the vanilla flavored candy quick a different color. Add a seasonal flavor of Hershey’s Kiss in the middle for extra fun!

I’m not exactly sure why, but everyone loves anything that’s “mini”! Great desserts like cupcakes, cake pops, bite sized cookies, petit fours. Maybe it’s because you feel like you can try more that way, or you convince yourself it has less calories 😉 Or maybe it’s just because they are so cute! But whatever the reason, petite treats are generally a hit!

Petite Treats is a great recipe book to get you on your way to making smaller versions of enjoyable desserts. Your inner sweet tooth is going to go crazy over it.