You may not be throwing a party any time soon, but that doesn’t mean your family can’t indulge in this addictive three cheese layered BLT dip. They’ll gobble it up really quick, it won’t last long!
For potlucks and picnics, this ramen salad is always a winner. If you want to make sure it’s super fresh at an outside gathering, bring the veggies, dressing and almonds/sunflowers/noodles separate and then shake them all up together when it’s time to serve.
Chocolate covered strawberries are often a go to gift or dessert for Valentine’s Day, and here’s how to transform that sensuous treat into a yogurt parfait for a healthy breakfast, snack or dessert.
I wanted one of those coveted Star Wars models, but my daughter ended up winning a Duo60 at her office Christmas party, so she gave me that one. Not to be defeated I went to Etsy and ordered an R2-D2 wrap for it. So a new series of blog posts are born called “Droid Makes Dinner.” This will hopefully be a collection of many recipes I’ll share that “Artoo” helps me make 😉
Pumpkin Pie with Vanilla Whipped Cream
• 1 can (15 oz) pumpkin
• 1 can (14 oz) sweetened condensed milk
• 2 eggs
• 1 tbsp. pumpkin pie spice
PB & Yay!
Peanut Butter. I can’t get enough of the stuff. While it’s a food most kids request, I’m not ashamed to say… I LOVE IT!
We have this amazing no-bake treat called Nanaimo Bars. It’s a cocoa graham crust with a vanilla middle layer and a chocolate ganache on top. It’s labor intensive but worth every step because it’s divine.