National Mustard Day - Flavorful Chicken Recipe

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Celebrate America’s favorite condiment on National Mustard Day – Saturday, August 3rd by visiting the National Mustard Museum near Madison, WI. Too far to go? Why not create a mustard worthy menu for the entire family with great recipe ideas from French’s, America’s #1 selling mustard.

French’s® Mustard has helped bring together the people we love, the moments we treasure and the food we savor ever since it first introduced its Classic Yellow Mustard in 1904 at the St. Louis World’s Fair. While mustard remains the most popular condiment for hot dogs, it’s a secret cooking ingredient that many home chefs are just now starting to share. This year, in honor of National Mustard Day, celebrate America’s #1 Mustard brand* by using a bit of French’s to add more flavor to your favorite everyday recipes. So whether you prefer Classic Yellow, Spicy Brown, Dijon, Horseradish, Honey or Honey Dijon, French’s has a flavor that will take your family favorite recipe from ordinary to extraordinary.

In addition, with a new museum designed to celebrate this flavorful favorite, why not take a summer road trip to the National Mustard Museum in Middleton, Wisconsin, just steps from downtown Madison, Wisconsin’s 2^nd largest city? On Saturday, August 3rd, visit Mustard’s “home” and experience a fun-filled day for the entire family at the annual festival that has made mustard an integral part of celebrating summer across America.

“While most of us recognize mustard for its popularity as a condiment used on hot dogs, burgers and sandwiches, mustard is about so much more,” says Barry Levenson, Curator at the National Mustard Museum. “It’s the versatility of French’s mustard that also makes it ideal for adding a boost of flavor to everyday recipes and an added benefit of French’s Classic Yellow, Spicy Brown and Horseradish varieties, they are 100% natural and zero calories.” This year’s visitors can expect a fun-filled day for the entire family when National Mustard Day 2013 kicks off at 10 a.m. with free hot dogs, live music, games, mustard samples and more. Festivities continue all day until 4 p.m.

Even if you can’t make it to National Mustard Day, you can celebrate the day with this great slow cooker recipe.

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Flavorful Chicken with a Subtle Flavor of Mustard

1 1/2 lbs. boneless, skinless chicken breast
1/4 cup FRENCH’S® Classic Yellow® Mustard
1 1/2 Tsp McCormick® Grill Mates® Montreal Spice

1. Spray slow cooker with non-stick spray.

2. Place chicken pieces on large plate and coat both sides with FRENCH’S® Classic Yellow® Mustard. (This is a great step for kids to help with in the kitchen, they love “painting” the chicken yellow.) Sprinkle Montreal Spice on.

3. Cook on low for 5-6 hours.

Makes 3-4 servings.

Are you planning on celebrating National Mustard Day today? What kinds of foods do you like mustard on, or do you have special recipe that you use mustard in?

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36 thoughts on “National Mustard Day – Flavorful Chicken Recipe”

We love mustard! Will be making this for sure. Looks yummy:)

I'm going to try it, just because this is simple, even I could make it!

That looks fabulous!

I'm quite partial to mustard & think it is an underused seasoning in cooked dishes.

Yum! I love using mustard in recipes. It gives such a warm taste and your chicken recipe looks good.

That looks really good!

My husband would love that recipe, he loves mustard! &its so easy!

Looks good!!

Just pinned this! I love chicken but have never thought to flavor it with mustard before. I'm going to give this yummy looking recipe a try. Thanks 🙂

I am always looking for new chicken recipes. I'm adding this to the list and pinning. Looks yummy.

Generally, I hate mustard, but that chicken looks so tasty that I might have to give it one more try.

I love spicy mustard — I have a slow-cooker beef roast recipe that uses it. Yum!

I would've never have known it was National Mustard Day today had you not posted this. It's the first I'm hearing about it.

I've never thought of using mustard on my chicken before. This looks so good to where I'm going to give it a try!

I want to try that with the honey Dijon mustard!

Our young niece loves mustard. she recently enjoyed a peanut butter and mustard sandwich! Yuk.

I have a few different mustards, but don't use them much. I would luv to try this recipe! Now I know what I can do with it besides put it on a hot dog! Sounds yum!

This looks so good, plus it's easy 🙂

I never think of adding mustard…this looks yummy.

Have not cooked anything with mustard, this recipe inspired me!

I love cooking with mustard. My favorite is the dijon chardonnay. Add it to some cream cheese, chicken broth basil, garlic and mushrooms. Cook with chicken, oh it's creamy goodness.

oh looks so good and those potatos emmm those potatoes too
We have so much chicken that this would be a great way to dress it up.

Yum, first I didn't know there was a national mustard day! I love using mustard in recipes but never used it as the star – sounds so good!!

This looks so easy! I make a pretty outstanding dijon chicken dish using regular dijon mustard that everyone seems to love.

Well, this looks totally yummy!

And your blog changed appearance in between clicks…that was odd!

We love mustard! Thanks for the recipe.

Ooooh, I want to try this! Thanks for sharing!

I'm a yellow mustard girl! This looks yummy

My hubby loves mustard. I'll have to try this

I had no idea that the 3rd was national mustard day, but I did happen to have mustard that day! Your chicken recipe looks yummy, I bet the flavor of it is great.

I use mustard as an ingredient a lot, but usually dried. I'm going to have to work it in this way a lot more. Sure beats the heck out of mayonnaise which is a foul invention.