We have a saying in our home; “There is never enough cheese”. If a recipe calls for cheese, I always add ‘just’ a bit more! If a recipe doesn’t call for cheese…you’ll often find me adding some! We like having cheese with our cheese! We like Parmesan cheese as a topping on pizza and noodles, but there are so many more ways to use new Kraft Parmesan Cheese Seasoning Blends.
Kraft Parmesan Seasoning Blends are made with 90% grated Parmesan cheese and 10% seasoning blends. Flavors naturally come from great ingredients.
The truth is as heard as I heard about this product, I was thinking of ways I could use it in our meals. The experts in the Kraft Kitchens come up with so many great recipes and this is one I couldn’t wait to try with the new Parmesan Cheese Seasoning Blends:
- 1 pkg. (19.75 oz.) frozen sweet potato fries
- 1 pouch (2 oz.) KRAFT Parmesan Seasoning Blend Cracked Black Pepper & Toasted Onion
- BAKE fries as directed on package.
- TRANSFER to plate; top with Parmesan blend.
I think we could get used to these…it really jazzed the fries up. They’re really delicious and definitely easy to make…what a great option to have in your back pocket for busy nights when you still want a meal around the table.
Tammy Litke is a Dallas blogger, blogging since 2008. She loves to watch movies, play video games, spend time in the kitchen, and travel. Between recipes and reviews you’ll find many helpful and some just plain funny posts on her blog. Welcome, pull up a chair and stay for a while!
Well those sound simple enough to make. Thanks for sharing.