Sponsored post by Lunchbox.
Between Thanksgiving and New Year’s turkey is the star of the show. Making a turkey is a heck of a lot of work though. Kraft has a fantastic recipe on their Make Every Day Delicious holiday hub for a Creamy Turkey and Noodles recipe that combines the seasonal taste of turkey with the comfort food of noodles and cheese. It’s the perfect meal to make when you have guests or are busy because it doesn’t take much time at all to prepare. I’m almost sure that after you make it the first time and your family tastes this recipe it will become a well-loved favorite on your table.
Creamy Turkey & Noodles
- 1 pkg. (16 oz.) farfalle (bow-tie pasta), uncooked
- 1/4 cup butter
- 1 onion
- 1 pkg. (16 oz.) frozen mixed vegetables (carrots, corn, green beans, peas)
- 6 Tbsp. flour
- 2 cups milk
- 2 pkg. (7.5 oz. each) OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast, chopped
- 2 cans (10-3/4 oz.) reduced-sodium condensed cream of chicken soup
- 1 cup BREAKSTONE’S or KNUDSEN Sour Cream
- 1 pkg. (8 oz.) KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
COOK pasta as directed on package, omitting salt.
MEANWHILE, melt butter in Dutch oven or large deep skillet on medium heat. Add onions; cook and stir 4 min. or until crisp-tender.
Add frozen vegetables; cook 4 min. or until thawed, stirring frequently.
Stir in flour until blended; cook and stir 1 min. Gradually stir in milk; bring to boil. Cook and stir 2 min. or until thickened. Remove from heat.
Stir in turkey, soup and sour cream.
DRAIN pasta. Add to sauce; stir until evenly coated. Spoon into 2 (13×9-inch) pans sprayed with cooking spray; top with cheese.
BAKE 30 min. or until heated through, uncovering for the last 10 min.
A wonderful collection of tasty recipes and coupons are all in one place at http://see.walmart.com/kraftfoods which are guaranteed to make every day delicious with Kraft!
Be sure to print off these coupons when you’re #CookingUpHolidays 🙂
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