Why not add a little Mediterranean flair to your next party, or just the next time you feel like ‘dipping’? Here’s a great dip to pair with pita chips or tortillas. It’s even tasty to dip french fries in! If you’re not a fan of mayo you can easily substitute Greek yogurt instead. The fresh zing of the lemon juice perfectly complements the warmth of the paprika and garlic.
TAPAS DIP
Ingredients
1/3 cup light mayonnaise
1 tablespoon lemon juice
1 teaspoon paprika
1/4 teaspoon salt
1 clove garlic, minced
Mix all ingredients together, and refrigerate until ready to serve. Serves 8.
Original recipe source: Goodhousekeeping magazine February 2014, page 156.
Tammy Litke is a Dallas blogger, blogging since 2008. She loves to watch movies, play video games, spend time in the kitchen, and travel. Between recipes and reviews you’ll find many helpful and some just plain funny posts on her blog. Welcome, pull up a chair and stay for a while!