Salted Caramel Popcorn Pretzel Sundaes

So my cousin made these sundaes and posted them on Facebook.  She proclaimed them as perhaps the best dessert she has ever made! Oh my word!!!  I asked her how she made them and if I could rip off her photo.

Salted Caramel Popcorn Pretzel Sundaes

Photo Credit: Nicole DH

Vanilla Ice Cream
Popped Popcorn
Fine Sea Salt
Basic Caramel Sauce

Basic Caramel Sauce
1/2 cup butter
1 cup brown sugar
1/4 cup corn syrup
1/2 tsp salt
1/4 tsp baking soda
1/2 tsp vanilla extract

For Basic Caramel Sauce:
Melt butter in a non stick pan over medium heat.  Mix in sugar, sryup and salt.  Stir constantly and bring to a boil.  Once boiling continue to let it boil for about 4 minuteswithout stirring.  Remove from element and mix in the vanilla and baking soda.

To Assemble:
In sundae glasses spoon two scoops of the ice cream. Top with cashews, popcorn and pretzels.  Drizzle the caramel sauce over the ingredients in the glasses.  Add a pinch of sea salt over the top of everything.