Egg Free Cake Mix Cookies Recipe
Author: 
Serves: 24 to 30 cookies
 
Ingredients
  • EGG FREE CAKE MIX COOKIES
  • Depending on size makes 24 to 30 cookies
  • 1 (18.25 ounce) package cake mix
  • 1 (3.4 ounce) package instant pudding mix
  • ⅔ cup rolled oats
  • ½ cup vegetable oil
  • ½ cup sour cream
  • ¼ cup water
  • 2 teaspoons vanilla extract
  • 1 cup mix in of your choice
Instructions
  1. Preheat oven to 350 F. Use parchment paper, silicone, non-stick or greased cookie sheets.
  2. Mix together cake mix, dry instant pudding, and oats. Add the vegetable oil, sour cream, water, and vanilla; stir together until mixed well. Stir in your preferred mix-in. Roll dough (or drop if too sticky) into balls, and place 2 inches apart on the cookie sheet.
  3. Bake for 14 to 15 minutes. Allow cookies to cool on baking sheet for a few minutes before moving them to a wire rack to finish cooling.
Recipe by Three Different Directions at https://www.threedifferentdirections.com/egg-free-cake-mix-cookies-recipe.html