I am working with Fisher to share recipes and create my own original recipe using Fisher Nuts and tools they provided. However, my opinions are entirely my own and I have not been paid to publish positive comments.
Fisher Nuts asked me to find a simple way to freshen up a summer recipe and take my cuisine to a new level.
So they sent me a cooking with nuts pack so I could create my own summer recipe. Nothing says summer like s’mores. Am I right?!
BUT, I don’t have a fire pit or chimenea to roast my marshmallows in, AND, I want to not just highlight some Fisher Nuts in these s’mores but make them a bit more “grown up” too…so I decided to make Chocolate Almond S’mores, and trust me they’re easy and oh so delicious.
Graham Crackers split into squares
Creamy Almond Butter
Hershey’s Symphony Milk Chocolate
Fisher Chef’s Naturals Sliced Almonds
For each s’more this is what you’ll need to do:
Dollop some almond butter on the top of one graham cracker square and put some of the sliced almonds on top of the butter and set aside.
Spread almond butter on another graham cracker square, top with 2 pieces of the chocolate and place a marshmallow on top of that. Place it on a microwavable plate, and microwave for 15 seconds. Place the other graham cracker on top and enjoy!